Short Term Storage:
Air tight container. Dark location. Cool room temperature.
Long Term Storage:
Removing air from storage container will delay oxidation and rancidity (may need to place in a smaller container). Refrigeration can extend shelf life.
Best Used By: One year from date of purchase.
Shelf Life Once Used in Manufacturing: One year from manufacturing date.
Country Of Origin: Côte d'Ivoire
DIRECTIONS: Slowly stir melted product into the oil portion of your formulation. Common use levels are lip products 5-100%, cold process soap 3-6%, lotions and creams 3-5%. Can be applied directly to the skin.
TIPS: The average melting point for the butter is 100°F. Butters provide moisturizing properties to products. To minimize greasy after feel we recommend blending with 1-3% cornstarch or isopropyl myristate. Test your final product to insure optimal performance.
STORAGE: Store in an airtight, cool, dark location. When stored properly, best used within 1 year from date of purchase.
CAUTION: For external use only. Keep out of reach of children and pets.